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A comparison of the Mediterranean diet and current food consumption patterns in Spain from a nutritional and water perspective. 智库出版物
2019
作者:  Blas A;  Garrido A;  Unver O;  Willaarts B
收藏  |  浏览/下载:2/0  |  提交时间:2019/06/18
Water footprint, Dietary shifts, Nutritional water productivity, Water savings, Water-use efficiency