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来源类型 | FEEM working papers "Note di lavoro" series |
规范类型 | 论文 |
The Value of Terroir: Hedonic Estimation of Vineyard Sale Prices | |
Robin Cross; Andrew J. Plantinga; Robert N. Stavins | |
发表日期 | 2011 |
出处 | Climate Change and Sustainable Development |
出版年 | 2011 |
语种 | 英语 |
摘要 | We examine the value of terroir, which refers to the special characteristics of a place that impart unique qualities to the wine produced. We do this by conducting a hedonic analysis of vineyard sales in the Willamette Valley of Oregon to ascertain whether site attributes, such as slope, aspect, elevation, and soil types, or designated appellations are more important determinants of price. We find that prices are strongly determined by sub-AVA appellation designations, but not by specific site attributes. These results indicate that the concept of terroir matters economically, although the reality of terroir – as proxied for by locational attributes – is not significant. *** Suggested citation: Robin Cross, Andrew J. Plantinga and Robert N. Stavins (2011). The Value of Terroir: Hedonic Estimation of Vineyard Sale Prices. Journal of Wine Economics, 6, pp 1-14, http://dx.doi.org/10.1017/S1931436100001036 |
特色分类 | C2;Q11 |
关键词 | Wine Vineyard Hedonic Price Analysis |
URL | https://www.feem.it/en/publications/feem-working-papers-note-di-lavoro-series/the-value-of-terroir-hedonic-estimation-of-vineyard-sale-prices/ |
来源智库 | Fondazione Eni Enrico Mattei (Italy) |
资源类型 | 智库出版物 |
条目标识符 | http://119.78.100.153/handle/2XGU8XDN/117951 |
推荐引用方式 GB/T 7714 | Robin Cross,Andrew J. Plantinga,Robert N. Stavins. The Value of Terroir: Hedonic Estimation of Vineyard Sale Prices. 2011. |
条目包含的文件 | ||||||
文件名称/大小 | 资源类型 | 版本类型 | 开放类型 | 使用许可 | ||
2011291238501Nota_di(71KB) | 智库出版物 | 限制开放 | CC BY-NC-SA | 浏览 | ||
2011291233304NDL2011(298KB) | 智库出版物 | 限制开放 | CC BY-NC-SA | 浏览 |
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