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来源类型Publication
Participatory action research transforming local food systems in India, Iran and Peru
Michel P. Pimbert, Periyapatna V. Satheesh, Alejandro Argumedo and Taghi M. Farvar
发表日期2017-12-02
出版者In Everyday Experts: How people’s knowledge can transform the food system, p.99. People’s Knowledge Editorial Collective (Eds). Reclaiming Diversity and Citizenship Series. Coventry: Coventry University.
出版年2017
语种英语
摘要
Participatory action research transforming local food systems in India, Iran and Peru Michel P. Pimbert, Periyapatna V. Satheesh, Alejandro Argumedo and Taghi M. Farvar 2017 In Everyday Experts: How people’s knowledge can transform the food system, p.99. People’s Knowledge Editorial Collective (Eds). Reclaiming Diversity and Citizenship Series. Coventry: Coventry University.
URLhttp://www.cenesta.org/en/cenesta-publication/participatory-action-research-transforming-local-food-systems-in-india-iran-and-peru/
来源智库Centre for Sustainable Development (Iran)
资源类型智库出版物
条目标识符http://119.78.100.153/handle/2XGU8XDN/120706
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Michel P. Pimbert, Periyapatna V. Satheesh, Alejandro Argumedo and Taghi M. Farvar. Participatory action research transforming local food systems in India, Iran and Peru. 2017.
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