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来源类型 | Article |
规范类型 | 其他 |
DOI | 10.3390/su10061689 |
Optimizing Regional Food and Energy Production under Limited Water Availability through Integrated Modeling. | |
Gao J; Xu X; Cao G-Y; Ermoliev Y; Ermolieva T; Rovenskaya E | |
发表日期 | 2018 |
出处 | Sustainability 10 (6): e1689 |
出版年 | 2018 |
语种 | 英语 |
摘要 | Across the world, human activity is approaching planetary boundaries. In northwest China, in particular, the coal industry and agriculture are competing for key limited inputs of land and water. In this situation, the traditional approach to planning the development of each sector independently fails to deliver sustainable solutions, as solutions made in sectorial ‘silos’ are often suboptimal for the entire economy. We propose a spatially detailed cost-minimizing model for coal and agricultural production in a region under constraints on land and water availability. We apply the model to the case study of Shanxi province, China. We show how such an integrated optimization, which takes maximum advantage of the spatial heterogeneity in resource abundance, could help resolve the conflicts around the water–food–energy (WFE) nexus and assist in its management. We quantify the production-possibility frontiers under different water-availability scenarios and demonstrate that in water-scarce regions, like Shanxi, the production capacity and corresponding production solutions are highly sensitive to water constraints. The shadow prices estimated in the model could be the basis for intelligent differentiated water pricing, not only to enable the water-resource transfer between agriculture and the coal industry, and across regions, but also to achieve cost-effective WFE management. |
主题 | Advanced Systems Analysis (ASA) ; Ecosystems Services and Management (ESM) ; Exploratory and Special projects (ESP) |
关键词 | water–food–energy nexus tradeoffs coal production agriculture production-possibility frontier shadow price model |
URL | http://pure.iiasa.ac.at/id/eprint/15299/ |
来源智库 | International Institute for Applied Systems Analysis (Austria) |
引用统计 | |
资源类型 | 智库出版物 |
条目标识符 | http://119.78.100.153/handle/2XGU8XDN/131395 |
推荐引用方式 GB/T 7714 | Gao J,Xu X,Cao G-Y,et al. Optimizing Regional Food and Energy Production under Limited Water Availability through Integrated Modeling.. 2018. |
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文件名称/大小 | 资源类型 | 版本类型 | 开放类型 | 使用许可 | ||
sustainability-10-01(2894KB) | 智库出版物 | 限制开放 | CC BY-NC-SA | 浏览 |
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