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来源类型Article
规范类型其他
DOI10.1038/s41558-018-0230-x
Risk of increased food insecurity under stringent global climate change mitigation policy.
Hasegawa T; Fujimori S; Havlík P; Valin H; Bodirsky BL; Doelman JC; Fellmann T; Kyle P
发表日期2018
出处Nature Climate Change 8 (8): 699-703
出版年2018
语种英语
摘要Food insecurity can be directly exacerbated by climate change due to crop­ production-related impacts of warmer and drier conditions that are expected in important agricultural regions. However, efforts to mitigate climate change through comprehensive, economy-wide GHG emissions reductions may also negatively affect food security, due to indirect impacts on prices and supplies of key agricultural commodities. Here we conduct a multiple model assessment on the combined effects of climate change and climate mitigation efforts on agricultural commodity prices, dietary energy availability and the population at risk of hunger. A robust finding is that by 2050, stringent climate mitigation policy, if implemented evenly across all sectors and regions, would have a greater negative impact on global hunger and food consumption than the direct impacts of climate change. The negative impacts would be most prevalent in vulnerable, low-income regions such as sub­ Saharan Africa and South Asia, where food security problems are already acute.
主题Energy (ENE) ; Ecosystems Services and Management (ESM)
URLhttp://pure.iiasa.ac.at/id/eprint/15389/
来源智库International Institute for Applied Systems Analysis (Austria)
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资源类型智库出版物
条目标识符http://119.78.100.153/handle/2XGU8XDN/131507
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GB/T 7714
Hasegawa T,Fujimori S,Havlík P,et al. Risk of increased food insecurity under stringent global climate change mitigation policy.. 2018.
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