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来源类型Peer-reviewed Article
规范类型其他
Promoting sustainable agriculture production and products in the Asia and Pacific region
Prabhakar Ventaka Rama Krishna SIVAPURAM; Daisuke SANO
发表日期2016-08
出版者CAPSA-ESCAP
出版年2016
页码1-6
语种英语
概述Various forms of sustainable agriculture have been promoted in the Asia and Pacific region, with organic agriculture constituting the single most important form. There is a...
摘要

Various forms of sustainable agriculture have been promoted in the Asia and Pacific region, with organic agriculture constituting the single most important form. There is a commonality in the way sustainable agriculture has been defined, but often these definitions miss nuances such as its relation to climate change. Several sustainable agriculture indicators have been proposed, but with limited application on the ground. So far, certification has been the major method of promoting sustainable agriculture, but this approach has several limitations. Certification-based market access for poor and marginal farmers has been a major issue and there is a need to adopt non-certification means of promoting products from these farmers. Identifying a common set of sustainable agriculture indicators could help in operationalizing, harmonizing and promoting sustainable agriculture concepts on the ground. Existing sustainable agriculture indicators need to be improved with respect to social, climate change and biodiversity dimensions to bring more products into the gamut of sustainable agriculture.

主题Sustainable Development Goals (SDGs)$Resilient Livelihoods$Low-Carbon Societies
区域Asia
URLhttps://pub.iges.or.jp/pub/promoting-sustainable-agriculture-production
来源智库Institute for Global Environmental Strategies (Japan)
资源类型智库出版物
条目标识符http://119.78.100.153/handle/2XGU8XDN/311050
推荐引用方式
GB/T 7714
Prabhakar Ventaka Rama Krishna SIVAPURAM,Daisuke SANO. Promoting sustainable agriculture production and products in the Asia and Pacific region. 2016.
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