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来源类型 | Report/paper |
规范类型 | 报告 |
来源ID | G03294 |
Agrifood Sector Studies Turkey: Restructuring of agrifood chains in Turkey - The produce sector (Part A - meso study) | |
A. Ali Koç; Jean-Marie Codron; Yavuz Tekelioðlu; Sylvaine Lemeilleur; Selma Tozanli; Þafak Aksoy; Céline Bignebat; Rana Demirer; Nisa Mencet | |
发表日期 | 2008 |
出版者 | Regoverning Markets/IIED |
出版年 | 2008 |
语种 | 英语 |
摘要 | This report examines the supply chain restructuring and trends in the food market in Turkey, in particular in the fresh produce sector, to reveal the driving factors behind this restructuring (demand side, supply side, policies, and institutions) and the threats (opportunities) to (for) the exclusion (inclusion) of small scale farmers in modern marketing channels. Using the tomato market as a case study, the report analyses the restructuring of the fresh produce markets from three dimensions. The drivers that cause the exclusion/inclusion of small farmers in the restructured fresh produce market are also explored. The actual inclusion/exclusion of small farmers in the restructured fresh produce market is also evaluated. This publication forms part of the Regoverning Markets project.
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区域 | Turkey |
URL | https://pubs.iied.org/G03294/?c=foodag&p=33 |
来源智库 | International Institute for Environment and Development (United Kingdom) |
资源类型 | 智库出版物 |
条目标识符 | http://119.78.100.153/handle/2XGU8XDN/315630 |
推荐引用方式 GB/T 7714 | A. Ali Koç,Jean-Marie Codron,Yavuz Tekelioðlu,et al. Agrifood Sector Studies Turkey: Restructuring of agrifood chains in Turkey - The produce sector (Part A - meso study). 2008. |
条目包含的文件 | ||||||
文件名称/大小 | 资源类型 | 版本类型 | 开放类型 | 使用许可 | ||
G03294.pdf(777KB) | 智库出版物 | 限制开放 | CC BY-NC-SA | 浏览 |
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