G2TT
来源类型Report/paper
规范类型报告
ISBN978-90-8504-964-7
来源ID16502IIED
Chain-Wide Learning for Inclusive Agrifood Market Development
Sonja; Vermeulen; Jim; Woodhill; Felicity; Proctor; Rik; Delnoye
发表日期2008
出版者IIED; Wageningen University
出版年2008
语种英语
摘要

Modern agrifood markets are dynamic. Rapid changes in how food is produced, processed, wholesaled and retailed affects the entire value chain - from producer to consumer. Particularly in countries with developing and emerging economies, the pace of change brings significant challenges for small-scale producers, policy makers and business.

This guide provides concepts and tools for working with actors along the entire value chain so that modern markets can be more inclusive of small-scale producers and entrepreneurs. It:
Explains the drivers of change in modern agrifood markets
Provides a framework for analysing how institutions and policies shape the risks and opportunities for small-scale producers and entrepreneurs
Shows how to design multi-stakeholder processes that help actors from along the chain work together to realise common interests and secure domestic and regional markets inclusive of small-scale producers and entrepreneurs
Offers practical ideas for facilitating workshops and policy dialogues

This publication forms part of the Regoverning Markets project.

区域Africa ; Asia ; Australasia ; Central America ; Europe ; Middle East ; South America
URLhttps://pubs.iied.org/16502IIED/?c=foodag&p=29
来源智库International Institute for Environment and Development (United Kingdom)
资源类型智库出版物
条目标识符http://119.78.100.153/handle/2XGU8XDN/315660
推荐引用方式
GB/T 7714
Sonja,Vermeulen,Jim,et al. Chain-Wide Learning for Inclusive Agrifood Market Development. 2008.
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