| 来源类型 | Report |
| 规范类型 | 报告 |
| Study on the Role of Agriculture as Provisioning Ecosystem Service | |
| Timo Kaphengst; Leah Germer; Lucy Olivia Smith | |
| 发表日期 | 2012 |
| 出版年 | 2012 |
| 概述 | Agriculture provides substantial ecosystem services which lead to several benefits that humans derive from nature. This report examines the quantitative connection between provisioning agro-ecosystem services in terms of food, feed, fibers, and fuel supply and the ecological demands of these ecosystems. Energy balances of agro-ecosystems as well as different biophysical structures and processes were applied to quantify the relationship between these different services. Moreover, trade-offs between provisioning and other ecosystem services such as regulating and cultural services are discussed. |
| 摘要 | class="field field-name-field-master-image field-type-image field-label-hidden"> Agriculture provides substantial ecosystem services which lead to several benefits that humans derive from nature. This report examines the quantitative connection between provisioning agro-ecosystem services in terms of food, feed, fibers, and fuel supply and the ecological demands of these ecosystems. Energy balances of agro-ecosystems as well as different biophysical structures and processes were applied to quantify the relationship between these different services. Moreover, trade-offs between provisioning and other ecosystem services such as regulating and cultural services are discussed. |
| 目录 | Table of Contents: Summary 1. Setting the scene of the study 2. Review of main concepts dealing with agricultural production as ecosystem service, and specifically as provisioning ecosystem service 3. Analytical framework for the quantitative assessment of the energy balance 4. Results 5. Discussion 6. Conclusions and recommendations 7. References Annex 1: Grouping of crop groups for presentation and analysis of final energy balance calculations Annex 2: Calculating energy input for spreading manure Annex 3: Calculating energy input through labour Annex 4: Energy content of output of food, feed and other biomass Annex 5: Allocation of input and output variables from region to HSMU level Annex 6: Preparation of the three reference layers with the MARS-CGMS system Annex 7: Analysis of most suitable crop aggregats for presentation of results Annex 8: Land use, input and output information per country and environmental zone Annex 9: Variation in input levels per crop |
| 标签 | Report ; Agriculture |
| 关键词 | ecosystem service energy balance energy input energy output biomass crops |
| URL | https://www.ecologic.eu/10103 |
| 来源智库 | Ecologic Institute (Germany) |
| 资源类型 | 智库出版物 |
| 条目标识符 | http://119.78.100.153/handle/2XGU8XDN/36479 |
| 推荐引用方式 GB/T 7714 | Timo Kaphengst,Leah Germer,Lucy Olivia Smith. Study on the Role of Agriculture as Provisioning Ecosystem Service. 2012. |
| 条目包含的文件 | 条目无相关文件。 | |||||
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