Gateway to Think Tanks
来源类型 | Report |
规范类型 | 报告 |
Promoting Sustainable Consumption New Policy Approaches | |
Rubik, Frieder; Scholl, Gerd; Biedenkopf, Katja; Kalimo, Harri; Mohaupt, Franziska; Söebech, Ólöf; Stø, Eivind; Strandbakken, Pål; Turnheim, Bruno | |
发表日期 | 2009 |
出版年 | 2009 |
语种 | 英语 |
摘要 | It is estimated that households are directly responsible for one fourth of final energy use and two thirds of municipal waste generation in the European Union. Measures to cope with the ensuing challenges have been taken. A major step was the European Commission’s Action Plan on Sustainable Consumption and Production (SCP) and Sustainable Industry Policy, published in summer 2008. The publication of this plan constitutes remarkable progress, but it also leaves room for further enhancement of public policies striving for the greening of European consumption patterns. Sustainable consumption policies should be differentiated according to their contribution to changing in consumer behaviour. Looking at current policy developments in Europe, one can distinguish three major ways to foster sustainable consumption patterns: raising consumer awareness, making sustainable consumption easy, and greening markets. The more government policies can grasp these three dimensions, the larger their overall impact will be. At the time of writing, there are new ideas and approaches under discussion and partly implemented to strengthen sustainable consumption. We presented here the most interesting examples, such as the UK Red/Green Calculator, the Dutch Green Funds Scheme or the international Topten initiative. We found the following elements to be essential for the design of a sustainable consumption policies; namely: a) the mix of regulatory and voluntary policy approaches, b) the importance of collective action, c) the adaptability and flexibility of instruments, d) the use of a sound evidence base covering social science data as well, and e) the need for an increased consideration of social aspects of sustainability. Our main messages for policy makers are:
|
主题 | Innovation and Technology ; Products and Consumption ; Environmental Policy and Governance |
URL | https://www.ioew.de/en/publication-single/promoting_sustainable_consumption |
来源智库 | Institute for Ecological Economy Research (Germany) |
资源类型 | 智库出版物 |
条目标识符 | http://119.78.100.153/handle/2XGU8XDN/412142 |
推荐引用方式 GB/T 7714 | Rubik, Frieder,Scholl, Gerd,Biedenkopf, Katja,et al. Promoting Sustainable Consumption New Policy Approaches. 2009. |
条目包含的文件 | ||||||
文件名称/大小 | 资源类型 | 版本类型 | 开放类型 | 使用许可 | ||
csm_ASCEE_Policy_Pap(79KB) | 智库出版物 | 限制开放 | CC BY-NC-SA | ![]() 浏览 | ||
ASCEE_Policy_Paper_P(202KB) | 智库出版物 | 限制开放 | CC BY-NC-SA | 浏览 |
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。