| 来源类型 | VIDEO |
| 规范类型 | 其他 |
| The Conscientious Consumer’s Guide to Fighting Seafood Slavery | |
| Aki Suzuki; Avery Siciliano; Trevor Sutton; Michael Conathan | |
| 发表日期 | 2017-02-09 |
| 出版年 | 2017 |
| 语种 | 英语 |
| 概述 | Learn how the everyday consumer can join the fight against seafood slavery and ensure that the seafood they buy is sustainably and ethically produced. |
| 目录 | The United States has laws in place to ensure that American seafood processing facilities are safe and free of abuses. However, 90 percent of the fish we consume is imported from other countries. This includes places where human trafficking and slave labor are rampant in the fishing industry. Learn how the everyday consumer can join the fight against seafood slavery and ensure that the seafood they buy is sustainably and ethically produced. Aki Suzuki is a Video Editor at the Center for American Progress. Avery Siciliano is the Research Associate for the Oceans Policy team at the Center. Trevor Sutton is a Fellow with the National Security and International Policy team at the Center. Michael Conathan is the Director of Ocean Policy at the Center. |
| 主题 | Energy and Environment |
| URL | https://www.americanprogress.org/issues/green/news/2017/02/09/414806/the-conscientious-consumers-guide-to-fighting-seafood-slavery/ |
| 来源智库 | Center for American Progress (United States) |
| 资源类型 | 智库出版物 |
| 条目标识符 | http://119.78.100.153/handle/2XGU8XDN/438493 |
| 推荐引用方式 GB/T 7714 | Aki Suzuki,Avery Siciliano,Trevor Sutton,等. The Conscientious Consumer’s Guide to Fighting Seafood Slavery. 2017. |
| 条目包含的文件 | 条目无相关文件。 | |||||
除非特别说明，本系统中所有内容都受版权保护，并保留所有权利。
