| 来源类型 | Book Section |
| 规范类型 | 其他 |
| ISSN | 9781783267132 |
| Preface [Integrating service innovation into business models]. | |
| Tidd, Joe | |
| 发表日期 | 2016-10-01 |
| 出版者 | World Scientific |
| 出版年 | 2016 |
| 页码 | v-vii |
| 语种 | 英语 |
| 摘要 | Business Model Innovation (BMI) involves the integration and adaptation of capabilities, and the exploitation of these novel combinations to create and capture value in new ways. However, studies focusing on the relationships between capabilities, business model innovation and firm performance are rare. The composite model presented here is derived from, tested and validated by two statistical studies, and the efficacy of the component practices is demonstrated by qualitative evidence from numerous case studies, workshops and consultancy projects. |
| 特色分类 | T0173.2 Technological change$T0175 Industrial research. Research and development |
| 关键词 | innovation services business model |
| URL | http://sro.sussex.ac.uk/id/eprint/67132/ |
| 来源智库 | Science Policy Research Unit (United Kingdom) |
| 资源类型 | 智库出版物 |
| 条目标识符 | http://119.78.100.153/handle/2XGU8XDN/468786 |
| 推荐引用方式 GB/T 7714 | Tidd, Joe. Preface [Integrating service innovation into business models].. 2016. |
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