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来源类型Publication
Publishing Nutrition Research: A Review of Epidemiologic Methods
Barbara Bruemmer; Jeffrey Harris; Phil Gleason; Carol J. Boushey; Patricia M. Sheean; Sujata Archer; and Linda Van Horn
发表日期2009-10-30
出版者Journal of the American Dietetic Association, vol. 109, issue 10
出版年2009
语种英语
概述The use of epidemiologic research designs and analytical methods is common in nutrition research, as researchers seek to understand dietary and other factors associated with health status and illness.",
摘要The use of epidemiologic research designs and analytical methods is common in nutrition research, as researchers seek to understand dietary and other factors associated with health status and illness. This monograph on research methodology presents the basic observational study designs most commonly used in epidemiology, and provides an overview of the univariate and bivariate statistical methods on which these epidemiologic designs are based.
URLhttps://www.mathematica.org/our-publications-and-findings/publications/publishing-nutrition-research-a-review-of-epidemiologic-methods
来源智库Mathematica Policy Research (United States)
资源类型智库出版物
条目标识符http://119.78.100.153/handle/2XGU8XDN/486347
推荐引用方式
GB/T 7714
Barbara Bruemmer,Jeffrey Harris,Phil Gleason,et al. Publishing Nutrition Research: A Review of Epidemiologic Methods. 2009.
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