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来源类型 | Publication |
Food Consumption Patterns of Young Preschoolers: Are They Starting Off on the Right Path? | |
Mary Kay Fox; Elizabeth Condon; Ronette R. Briefel; Kathleen C. Reidy; and Denise M. Deming | |
发表日期 | 2010-12-30 |
出版者 | Journal of the American Dietetic Association, vol. 110, no. 12, supplement 3 (subscription required) |
出版年 | 2010 |
语种 | 英语 |
概述 | This article describes the dietary habits of 2- and 3-year-olds. Almost three-quarters of children consumed fruit, and about 70 percent ate vegetables at least once in a day. ", |
摘要 | This article describes the dietary habits of 2- and 3-year-olds. Almost three-quarters of children consumed fruit, and about 70 percent ate vegetables at least once in a day. However, french fries and other fried potatoes were the most commonly eaten vegetable, and about 85 percent consumed some type of sweetened beverage, dessert, sweet, or salty snack in a day. |
URL | https://www.mathematica.org/our-publications-and-findings/publications/food-consumption-patterns-of-young-preschoolers-are-they-starting-off-on-the-right-path |
来源智库 | Mathematica Policy Research (United States) |
资源类型 | 智库出版物 |
条目标识符 | http://119.78.100.153/handle/2XGU8XDN/486687 |
推荐引用方式 GB/T 7714 | Mary Kay Fox,Elizabeth Condon,Ronette R. Briefel,et al. Food Consumption Patterns of Young Preschoolers: Are They Starting Off on the Right Path?. 2010. |
条目包含的文件 | 条目无相关文件。 |
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