G2TT
来源类型Briefing papers
规范类型简报
Commercialising Indigenous Fruit for Poverty Alleviation
Ousseynou Ndoye; Abdon Awono; Kate Schreckenberg and Roger Leakey
发表日期2004
出版年2004
语种英语
概述

Between 1999 and 2002, research was carried out in the humid forest zone of Cameroon and Southeast Nigeria to find ways of overcoming the constraints faced by farmers trying to cultivate indigenous fruit trees as new crops.

摘要

In the West and Central African region, there are 60 million poor people. Cameroon’s Poverty Reduction Strategy Paper (2003) states that 40% of the population is below the poverty line, with farmers particularly hard hit. The recent economic ‘crisis’  triggered new interest in diversification as a basis for more sustainable farm livelihoods. A key element is the inclusion of indigenous fruit trees such as ‘Bush mango’ (Irvingia gabonensis) and ‘Safou’ (Dacryodes edulis) in the farming system. Between 1999 and 2002, research was carried out in the humid forest zone of Cameroon and Southeast Nigeria to find ways of overcoming the constraints faced by farmers trying to cultivate indigenous fruit trees as new crops.

主题agriculture ; environment ; forests ; sub-Saharan Africa
URLhttps://www.odi.org/publications/3001-commercialising-indigenous-fruit-poverty-alleviation
来源智库Overseas Development Institute (United Kingdom)
资源类型智库出版物
条目标识符http://119.78.100.153/handle/2XGU8XDN/506035
推荐引用方式
GB/T 7714
Ousseynou Ndoye,Abdon Awono,Kate Schreckenberg and Roger Leakey. Commercialising Indigenous Fruit for Poverty Alleviation. 2004.
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