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The history, impact and political economy of barriers to food trade in sub-Saharan Africa: an analytical review
Marie-Agnes Jouanjean and Jakob Engel with Akanksha Awal
发表日期2014
出版年2014
语种英语
概述This piece of research reviews the existing literature and ongoing research on barriers affecting the trade of food staples in sub-Saharan Africa.
摘要
The persistence of trade barriers in sub-Saharan Africa is a substantial obstacle to increasing intra-regional trade in food staples. This issue is particularly relevant in the arid and semi-arid drylands regions of the Sahel and Horn of Africa where frequent food shortages and increasing scarcity and vulnerability could be mitigated through the facilitation of food trade and a more predictable, coherent trade policy environment.
主题trade ; jobs and livelihoods ; food ; economic development ; food security ; health ; sub-Saharan Africa
URLhttps://www.odi.org/publications/8172-history-impact-and-political-economy-barriers-food-trade-sub-saharan-africa-analytical-review
来源智库Overseas Development Institute (United Kingdom)
资源类型智库出版物
条目标识符http://119.78.100.153/handle/2XGU8XDN/508849
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GB/T 7714
Marie-Agnes Jouanjean and Jakob Engel with Akanksha Awal. The history, impact and political economy of barriers to food trade in sub-Saharan Africa: an analytical review. 2014.
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