G2TT
来源类型Report
规范类型报告
DOIhttps://doi.org/10.7249/RR2695
来源IDRR-2695-RS
Impact of ammonia emissions from agriculture on biodiversity: An evidence synthesis
Susan Guthrie; Sarah Giles; Fay Dunkerley; Hadeel Tabaqchali; Amelia Harshfield; Becky Ioppolo; Catriona Manville
发表日期2018-09-16
出版年2018
页码76
语种英语
结论
  • There is clear evidence that ammonia can have significant impacts on biodiversity, with certain species and habitats particularly susceptible.
  • Quantifying the economic impact of ammonia emissions on biodiversity is challenging and the methods used are subject to debate, however the overall costs to human health and biodiversity are likely significant.
摘要

As levels of other air pollutants have declined, ammonia emissions in the UK have been rising since 2013, with significant implications for ecosystems and human health. The main source of ammonia is agriculture, where it is released from manure and slurry and through the application of manmade fertiliser. The agricultural sector produced 82 per cent of all UK ammonia emissions in 2016. Our review and synthesis of the evidence suggests that the impacts of ammonia on biodiversity can be significant, with certain species and habitats, such as bog and peatland, particularly susceptible. Putting together the costs of this biodiversity loss with the costs to human health and projected emissions, the impact of ammonia emissions in the UK could be equivalent to costs of over £700 million per year by 2020. Many interventions exist to address ammonia emissions from agriculture, though their level of implementation at present is mixed. Policy options to support wider implementation of emission reduction measures are likely to include a mix of regulation, incentives, and education.

目录
  • Chapter One

    Introduction

  • Chapter Two

    Impacts on biodiversity

  • Chapter Three

    Methods for reducing ammonia emissions from agriculture

  • Chapter Four

    Reflections

  • Appendix A

    Methodology

  • Appendix B

    Key informant interview protocol

主题Agricultural Sciences ; Biology and Life Sciences ; Environmental Pollution ; Environmental Regulation ; United Kingdom
URLhttps://www.rand.org/pubs/research_reports/RR2695.html
来源智库RAND Corporation (United States)
引用统计
资源类型智库出版物
条目标识符http://119.78.100.153/handle/2XGU8XDN/523624
推荐引用方式
GB/T 7714
Susan Guthrie,Sarah Giles,Fay Dunkerley,et al. Impact of ammonia emissions from agriculture on biodiversity: An evidence synthesis. 2018.
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