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来源类型 | Paper |
规范类型 | 论文 |
Sustainable Coffee Trade: The Role of Coffee Contracts | |
Peter H. May; Gilberto C.C. Mascarenhas; Jason Potts | |
发表日期 | 2004-10 |
出版者 | IISD |
出版年 | 2004 |
页码 | 63 |
语种 | 英语 |
概述 | This paper provides an overview of the feasibility of using contracts generally, and specific contractual elements in particular, as instruments to... |
摘要 | This paper provides an overview of the feasibility of using contracts generally, and specific contractual elements in particular, as instruments to catalyze sustainable development within the coffee sector. Conventional contracts maintain stability and predictability in international coffee trade, but generally do little to support coffee production and processing methods critical to sustainable development. An overview of three alternative contracting systems (Utz Kapeh, Fair Trade and the Starbucks Preferred Supplier Program) highlights the potential for using price, contract length, risk distribution and preferred supplier status as tools for reducing producer exposure to the market risks and uncertainties which threaten the livelihood of millions of small coffee producers around the world. |
URL | https://www.iisd.org/library/sustainable-coffee-trade-role-coffee-contracts |
来源智库 | International Institute for Sustainable Development (Canada) |
资源类型 | 智库出版物 |
条目标识符 | http://119.78.100.153/handle/2XGU8XDN/56690 |
推荐引用方式 GB/T 7714 | Peter H. May,Gilberto C.C. Mascarenhas,Jason Potts. Sustainable Coffee Trade: The Role of Coffee Contracts. 2004. |
条目包含的文件 | ||||||
文件名称/大小 | 资源类型 | 版本类型 | 开放类型 | 使用许可 | ||
cover_sci_coffee_con(4KB) | 智库出版物 | 限制开放 | CC BY-NC-SA | 浏览 | ||
sci_coffee_contracts(668KB) | 智库出版物 | 限制开放 | CC BY-NC-SA | 浏览 |
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