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来源类型Working Paper
规范类型报告
DOI10.3386/w18750
来源IDWorking Paper 18750
Do Prices and Attributes Explain International Differences in Food Purchases?
Pierre Dubois; Rachel Griffith; Aviv Nevo
发表日期2013-02-01
出版年2013
语种英语
摘要Food purchases differ substantially across countries. We use detailed household level data from the US, France and the UK to (i) document these differences; (ii) estimate a demand system for food and nutrients, and (iii) simulate counterfactual choices if households faced prices and nutritional characteristics from other countries. We find that differences in prices and characteristics are important and can explain some difference (e.g., US-France difference in caloric intake), but generally cannot explain many of the compositional patterns by themselves. Instead, it seems an interaction between the economic environment and differences in preferences is needed to explain cross country differences.
主题Microeconomics ; Households and Firms ; Health, Education, and Welfare ; Health ; Industrial Organization ; Market Structure and Firm Performance
URLhttps://www.nber.org/papers/w18750
来源智库National Bureau of Economic Research (United States)
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资源类型智库出版物
条目标识符http://119.78.100.153/handle/2XGU8XDN/576424
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GB/T 7714
Pierre Dubois,Rachel Griffith,Aviv Nevo. Do Prices and Attributes Explain International Differences in Food Purchases?. 2013.
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