全球智库信息集成服务系统(G2TT): The Impact of Trade Liberalization on Firm Productivity and Innovation

G2TT

来源类型	Working Paper
规范类型	报告
DOI	10.3386/w24715
来源ID	Working Paper 24715
	The Impact of Trade Liberalization on Firm Productivity and Innovation
	Pian Shu; Claudia Steinwender
发表日期	2018-06-18
出版年	2018
语种	英语
摘要	This chapter reviews the empirical economics literature on the impact of trade liberalization on firms' innovation-related outcomes. We define and examine four types of shocks to trade flows: import competition, export opportunities, access to imported intermediates, and foreign input competition. Our review reveals interesting heterogeneities at the country and firm levels. In emerging countries, trade liberalization appears to spur productivity and innovation. In developed countries, export opportunities and access to imported intermediates tend to encourage innovation, but the evidence on import competition is mixed, especially for firms in the United States. At the firm level, the positive effects of trade on innovation are more pronounced at the initially more productive firms while the negative effects are more pronounced at the initially less productive firms.
主题	International Economics ; Trade ; Globalization and International Relations ; Development and Growth ; Innovation and R& ; D
URL	https://www.nber.org/papers/w24715
来源智库	National Bureau of Economic Research (United States)
引用统计
资源类型	智库出版物
条目标识符	http://119.78.100.153/handle/2XGU8XDN/582388
推荐引用方式 GB/T 7714	Pian Shu,Claudia Steinwender. The Impact of Trade Liberalization on Firm Productivity and Innovation. 2018.

条目包含的文件
文件名称/大小	资源类型	版本类型	开放类型	使用许可
w24715.pdf（457KB）	智库出版物		限制开放	CC BY-NC-SA	浏览