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The potential carbon neutrality of sustainable viticulture showed through a comprehensive assessment of the greenhouse gas (GHG) budget of wine production 智库出版物
2019
作者:  Chiriacò M. V.;  Belli C.;  Chiti T.;  Trotta C.;  Sabbatini S.
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Koronivia Joint Work on Agricolture: analysis of submissions 智库出版物
2018
作者:  Chiriacò M. V.;  Perugini L.;  Bernoux M.;  Gordes A.;  Merkl D.
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Soil organic carbon pool’s contribution to climate change mitigation on marginal land of a Mediterranean montane area in Italy 智库出版物
2018
作者:  Chiti T.;  Blasi E.;  Pellis G.;  Perugini L.;  Chiriacò M. V.;  Valentini R.
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The contribution to climate change of the organic versus conventional wheat farming: A case study on the carbon footprint of wholemeal bread production in Italy 智库出版物
2017
作者:  Chiriacò M. V.;  Grossi G.;  Castaldi S.;  Valentini R.
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Combined effect of irrigation and compost application on Montepulciano berry composition in a volcanic environment of Latium region (central Italy) 智库出版物
2017
作者:  Cirigliano P.;  Chiriacò M. V.;  Nuňez A.;  Dal Monte G.;  Labagnara T.
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The Greenhouse Gas Balance of Italy: A Synthesis 智库出版物
2014
作者:  Chiriacò M. V.;  Valentini R.
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Extending large-scale forest inventories to assess urban forests 智库出版物
2011
作者:  Corona P.;  Agrimi M.;  Baffetta F.;  Barbati A.;  Chiriacò M. V.;  Fattorini L.;  Pompei E.;  Valentini R.;  Mattioli W.
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